Flat Bottom Wok Pan 13.5″ Woks and Stir Fry Pans Blue iron Cookware Traditional Chinese Cookware for Electric Induction Cooktops

Traditional iron pan: This wok is made of high-quality fine iron, forged in one piece with a professional forging machine, and has no coating pan. The forged wok is durable, scratch-resistant, wear-resistant, healthy and delicious.

Seasoning wok: Considering the buyer’s demand for seasoning pot, we ask professional forging masters to treat the wok with high fire and high temperature after hand forging to achieve better non-stick effect. Therefore, once the wok is received, no seasoning is required. Use after washing with warm water and detergent.

Multiple Sizes: The 34cm size wok is more suitable for housewives who work in the kitchen all the year round. You can choose the size of 30cm, 32cm, 34cm according to your needs, which can meet the normal use of the family. For even better cooking, you can give it to mom or a friend as a gift!

Frying pan: The bottom of our frying pan is flat and can be used for gas stove and induction cooker, universal frying pan. Can be used for frying, boiling, stewing, roasting, frying and steaming. Suitable for gas stoves. With the anti-scald beech wood handle, there are different delicious dishes for the whole family.

Easy to clean: The inner wall of the pot has a circle of embossing, no coating, and scratch resistance. After quenching, the density is high and oil seeps naturally. 100% Chemical Free – No PFOA and PFTE here!

Notice:

1. This pot is already seasoned, so you don’t need to season it yourself. The pot body is made of iron. After use, you need to wipe the water with a dry cloth to keep it dry and prevent rust.